Concepedia

Pascal Bonnarme

PB

Statistics

Publications

63

Citations

3.4K

H-Index

35

Active since

1990

Affiliations

Food Process Engineering and Microbiology(Current)

Institut National de la Recherche Agronomique

Université Paris-Saclay

Institut Agro Dijon

Pascal Bonnarme is an author at Food Process Engineering and Microbiology specializing in microbiology, food microbiology, and food science.

Publications per year

1990–2023

63

Publications

63

Mn(II) Regulation of Lignin Peroxidases and Manganese-Dependent Peroxidases from Lignin-Degrading White Rot Fungi

Pascal Bonnarme, Thomas W. Jeffries · Applied and Environmental Microbiology · 1990 · 302 citations · Full text

Life Sciences, Biochemistry, Microbiology +14

The rheological and microstructural properties of pea, milk, mixed pea/milk gels and gelled emulsions designed by thermal, acid, and enzyme treatments

Salma Ben-Harb, Maud Panouillé, Delphine Huc-Mathis et al. · Food Hydrocolloids · 2017 · 171 citations

Agriculture, Food Science, Materials Science +17

Sensory Improvement of a Pea Protein-Based Product Using Microbial Co-Cultures of Lactic Acid Bacteria and Yeasts

Cynthia El Youssef, Pascal Bonnarme, Sébastien Fraud et al. · Foods · 2020 · 155 citations · Full text

Agriculture, Food Science, Microbiology +16

Highlighting the microbial diversity of 12 French cheese varieties

Éric Dugat‐Bony, Lucille Garnier, Jérémie Denonfoux et al. · International Journal of Food Microbiology · 2016 · 148 citations

Agriculture, Food Science, Microbiology +14

Itaconate biosynthesis in Aspergillus terreus

Pascal Bonnarme, Brigitte Gillet, A. M. SEPULCHRE et al. · Journal of Bacteriology · 1995 · 128 citations · Full text

Life Sciences, Biochemistry, Microbiology +14

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