5
Publications
259
Citations
5
H-Index
2012
Active since
Affiliations
Terje Elias is an author at Estonian University of Life Sciences specializing in food safety, public health, and food preservatives.
Top concepts
Food SafetyPublic HealthHealthNutritionPediatricsToxicologyFood QualityMicrobiologyFood ChemistryMicronutrients
Publications per year
2012–2022
5
5
Acrylamide in commercial foods and intake by infants in Estonia
Andres Elias, Mati Roasto, Mari Reinik et al. · Food Additives & Contaminants Part A · 2017 · 30 citations
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1–5 of 5