Concepedia
Statistics
Publications
20
Citations
1.3K
H-Index
17
Active since
2002
Affiliations
Cairo University(Current)
University of Limerick
Chinese Academy of Agricultural Sciences
Guangxi Buffalo Research Institute
Ishikawa Prefectural University
Ehab Romeih is an author at Cairo University specializing in agriculture, dairy science, and food science.
Publications per year
2002–2024
Low-fat white-brined cheese made from bovine milk and two commercial fat mimetics: chemical, physical and sensory attributes
Ehab Romeih, Alexandra-Maria Michaelidou, Costas G. Βiliaderis et al. · International Dairy Journal · 2002 · 233 citations
Agriculture, Dairy Science, Food Science +17
Recent advances in whey processing and valorisation: Technological and environmental perspectives
Dominic Buchanan, Wayne Martindale, Ehab Romeih et al. · International Journal of Dairy Technology · 2023 · 190 citations · Full text
Bioactive properties of probiotic set-yogurt supplemented with Siraitia grosvenorii fruit extract
Mahmoud Abdel-Hamid, Ehab Romeih, Zizhen Huang et al. · Food Chemistry · 2019 · 145 citations
Agriculture, Food Science, Nutritional Sciences +15
Recent advances on microbial transglutaminase and dairy application
Ehab Romeih, Gavin Walker · Trends in Food Science & Technology · 2017 · 129 citations
Agriculture, Biotechnology, Dairy Science +16
The biological activity of fermented milk produced by Lactobacillus casei ATCC 393 during cold storage
Mahmoud Abdel-Hamid, Ehab Romeih, Raúl Ricardo Gamba et al. · International Dairy Journal · 2019 · 80 citations
Agriculture, Food Science, Microbiology +16
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