Statistics
Publications
12
Citations
609
H-Index
12
Active since
2010
Affiliations
Dorota Teterycz is an author at University of Life Sciences in Lublin specializing in food science, agriculture, and food processing.
Publications per year
2010–2024
12
12
Flaxseed Enriched Pasta—Chemical Composition and Cooking Quality
Piotr Zarzycki, Emilia Sykut‐Domańska, Aldona Sobota et al. · Foods · 2020 · 60 citations · Full text
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