Concepedia

Yordan Georgiev

YG

Statistics

Publications

21

Citations

794

H-Index

17

Active since

2012

Affiliations

Bulgarian Academy of Sciences(Current)

Institute of Organic Chemistry with Centre of Phytochemistry

University of Food Technologies

Plovdiv University

Stephan Angeloff Institute of Microbiology

Yordan Georgiev is an author at Bulgarian Academy of Sciences specializing in medicine, glycobiology, and food chemistry.

ORCID

Top concepts

Publications per year

2012–2023

21

Publications

21

Black Chokeberry (<i>Aronia melanocarpa</i>(Michx.) Elliot) Fruits and Functional Drinks Differ Significantly in Their Chemical Composition and Antioxidant Activity

Petko Denev, Maria Kratchanova, Ivalina Petrova et al. · Journal of Chemistry · 2018 · 97 citations · Full text

, , +14

Co-pigmentation of black chokeberry (Aronia melanocarpa) anthocyanins with phenolic co-pigments and herbal extracts

Daniela Klisurova, Ivalina Petrova, Manol Ognyanov et al. · Food Chemistry · 2018 · 89 citations

, , +5

Isolation, characterization and modification of citrus pectins

Maria Kratchanova, Irina Yanakieva, Manol Ognyanov et al. · SHILAP Revista de lepidopterología · 2012 · 80 citations · Full text

Structural, rheological and functional properties of galactose-rich pectic polysaccharide fraction from leek

Manol Ognyanov, Henk A. Schols, Yordan Georgiev et al. · Carbohydrate Polymers · 2019 · 66 citations

, , +9

Isolation and structure elucidation of pectic polysaccharide from rose hip fruits (Rosa canina L.)

Manol Ognyanov, Henk A. Schols, Yordan Georgiev et al. · Carbohydrate Polymers · 2016 · 54 citations · Full text

, , +7

1–5 of 21