Concepedia

Michael M. Chrysam

MM

3

Publications

85

Citations

3

H-Index

1994

Active since

Affiliations

National Center for Agricultural Utilization Research(Current)

Michael M. Chrysam is an author at National Center for Agricultural Utilization Research specializing in health sciences, food chemistry, and food quality.

Top concepts

Publications per year

1994–1995

3

Publications

3

Random nature of triacylglycerols produced by the catalyzed interesterification of short- and long-chain fatty acid triglycerides

L. P. Klemann, Kathleen Aji, Michael M. Chrysam et al. · Journal of Agricultural and Food Chemistry · 1994 · 35 citations

, , +17

Preparation and properties of zero<i>Trans</i> soybean oil margarines

G. R. List, T. Pelloso, Frank T. Orthoefer et al. · Journal of the American Oil Chemists Society · 1995 · 29 citations

, , +15

Composition of representative SALATRIM fat preparations

Billy J. Softly, An Shun Huang, John W. Finley et al. · Journal of Agricultural and Food Chemistry · 1994 · 21 citations

, , +20

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