Concepedia
Statistics
Publications
22
Citations
919
H-Index
17
Active since
2012
Affiliations
Damanhour University(Current)
University of Modena and Reggio Emilia
Alexandria University
Free University of Bozen-Bolzano
Laboratoire d'Ingénierie des Biomolécules
Ahmed Helal is an author at Damanhour University specializing in agriculture, food science, and food chemistry.
Publications per year
2012–2024
Impact of in-vitro gastro-pancreatic digestion on polyphenols and cinnamaldehyde bioaccessibility and antioxidant activity in stirred cinnamon-fortified yogurt
Ahmed Helal, Davide Tagliazucchi · LWT · 2017 · 132 citations · Full text
Agriculture, Food Science, Nutritional Sciences +15
Biological activities and peptidomic profile of in vitro-digested cow, camel, goat and sheep milk
Davide Tagliazucchi, Serena Martini, Sherif Shamsia et al. · International Dairy Journal · 2018 · 116 citations · Full text
Agriculture, Biochemistry, Food Science +14
Bioaccessibility of polyphenols and cinnamaldehyde in cinnamon beverages subjected to in vitro gastro-pancreatic digestion
Ahmed Helal, Davide Tagliazucchi, Elena Verzelloni et al. · Journal of Functional Foods · 2014 · 111 citations · Full text
Life Sciences, Food Science, Nutritional Sciences +11
The Type and Concentration of Milk Increase the in Vitro Bioaccessibility of Coffee Chlorogenic Acids
Davide Tagliazucchi, Ahmed Helal, Elena Verzelloni et al. · Journal of Agricultural and Food Chemistry · 2012 · 84 citations · Full text
Agriculture, Food Science, Nutrition +15
Angiotensin-converting enzyme inhibitory peptides from goats' milk released by in vitro gastro-intestinal digestion
Davide Tagliazucchi, Sherif Shamsia, Ahmed Helal et al. · International Dairy Journal · 2017 · 56 citations · Full text
Agriculture, Animal Sciences, Nutrition +12
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