Statistics
Publications
167
Citations
7.4K
H-Index
44
Active since
1980
Affiliations
Rickey Y. Yada is an author at University of Guelph specializing in biochemistry, life sciences, and agriculture.
Publications per year
1980–2024
167
167
ANTHOCYANINS AS FOOD COLORANTS ?A REVIEW
Robert L. Jackman, Rickey Y. Yada, Marvin A. Tung et al. · Journal of Food Biochemistry · 1987 · 336 citations
Agriculture, Biochemistry, Chemistry +17
Physicochemical properties of starches during potato growth
Q. Liu, E. Weber, V. Currie et al. · Carbohydrate Polymers · 2002 · 185 citations
Hyun‐Jung Chung, Qiang Liu, K. Peter Pauls et al. · Food Research International · 2008 · 175 citations
Agriculture, Agronomy, Food Science +17
1–5 of 167