Concepedia
Statistics
Publications
21
Citations
831
H-Index
18
Active since
1996
Affiliations
Technical University of Denmark(Current)
Danish Agriculture and Food Council
Pontificia Universidad Católica de Chile
Food Research Institute
Arvid Fromberg is an author at Technical University of Denmark specializing in agriculture, food science, and food chemistry.
Publications per year
1996–2022
Analysis of polycyclic aromatic hydrocarbons in vegetable oils combining gel permeation chromatography with solid-phase extraction clean-up
Arvid Fromberg, A. Højgård, Lene Duedahl‐Olesen · Food Additives & Contaminants · 2007 · 101 citations · Full text
Pharmacy, Food Science, Food Analysis +14
Analysis of chloro- and nitroanilines and -benzenes in soils by headspace solid-phase microextraction
Arvid Fromberg, Torben Nilsson, Bo Larsen et al. · Journal of Chromatography A · 1996 · 89 citations
Natural Sciences, Environmental Sciences, Soil Sciences +7
Furan and alkylated furans in heat processed food, including home cooked products
Arvid Fromberg, María Salomé Mariotti‐Celis, Franco Pedreschi et al. · Czech Journal of Food Sciences · 2014 · 67 citations · Full text
Agriculture, Food Science, Nutritional Sciences +12
Estimation of dietary intake of PCB and organochlorine pesticides for children and adults
Arvid Fromberg, Kit Granby, A. Højgård et al. · Food Chemistry · 2010 · 64 citations
Public Health, Public Health Nutrition, Toxicology +13
Authenticity and Traceability of Vanilla Flavors by Analysis of Stable Isotopes of Carbon and Hydrogen
Anne-Mette Sølvbjerg Hansen, Arvid Fromberg, Henrik Lauritz Frandsen · Journal of Agricultural and Food Chemistry · 2014 · 57 citations
Agriculture, Botany, Chemistry +17
1–5 of 21