Concepedia

Márcio Vargas‐Ramella

MV

Statistics

Publications

9

Citations

386

H-Index

9

Active since

2019

Affiliations

Centro Tecnológico de Automoción de Galicia(Current)

Universidade do Estado de Santa Catarina

Universidade de Vigo

Universidade Federal de Santa Maria

University of Belgrade

Márcio Vargas‐Ramella is an author at Centro Tecnológico de Automoción de Galicia specializing in health sciences, food chemistry, and animal nutrition.

ORCID

Top concepts

Publications per year

2019–2022

9

Publications

9

Microencapsulation of healthier oils to enhance the physicochemical and nutritional properties of deer pâté

Márcio Vargas‐Ramella, Mirian Pateiro, Francisco J. Barba et al. · LWT · 2020 · 86 citations · Full text

, , +8

Physicochemical Composition and Nutritional Properties of Deer Burger Enhanced with Healthier Oils

Márcio Vargas‐Ramella, Paulo E. S. Munekata, Mirian Pateiro et al. · Foods · 2020 · 86 citations · Full text

Impact of pulsed light processing technology on phenolic compounds of fruits and vegetables

Márcio Vargas‐Ramella, Mirian Pateiro, Mohsen Gavahian et al. · Trends in Food Science & Technology · 2021 · 65 citations

, , +4

Inclusion of Healthy Oils for Improving the Nutritional Characteristics of Dry-Fermented Deer Sausage

Márcio Vargas‐Ramella, Paulo E. S. Munekata, Mohammed Gagaoua et al. · Foods · 2020 · 47 citations · Full text

, , +16

The Antioxidant Effect of Colombian Berry (Vaccinium meridionale Sw.) Extracts to Prevent Lipid Oxidation during Pork Patties Shelf-Life

Márcio Vargas‐Ramella, José M. Lorenzo, Sol Zamuz et al. · Antioxidants · 2021 · 28 citations · Full text

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