Dan‐li Jin

Inhibitory effects of ultrasonic and rosmarinic acid on lipid oxidation and lipoxygenase in large yellow croaker during cold storage

Ting‐ting Chai, Yang-na Huang, Shao‐tian Ren et al. · Ultrasonics Sonochemistry · 2022 · 30 citations · Full text

Impact of KCl and ultrasound on the structural properties of myofibrillar proteins in low sodium semi-dried large yellow croaker (Pseudosciaena crocea)

Junlong Mao, Jing‐jing Fu, Zhengyu Zhu et al. · LWT · 2023 · 29 citations · Full text

Structural Properties, Sonoelectrochemistry, Biochemistry +14

Surimi freshness monitoring of 4D printing material with anthocyanin

Junqi Zhan, Jingjing Fu, Dan‐li Jin et al. · Journal of Food Engineering · 2023 · 24 citations

Materials Science, Edible Packaging, Printed Electronics +2

Effect of tea polyphenols on sturgeon myofibrillar protein structure in the in vitro anti-glycation model mediated by low temperature vacuum heating

Dan‐li Jin, Jianling Wei, Fan‐yu He et al. · Food Chemistry · 2022 · 16 citations

Tea Polyphenols, Biochemistry, Natural Sciences +6

Characteristics and antioxidant properties of <scp><i>Harpadon nehereus</i></scp> protein hydrolysate‐xylose conjugates obtained from the Maillard reaction by ultrasound‐assisted wet heating in a natural deep eutectic solvents system

Shao‐tian Ren, Jing‐jing Fu, Fan‐yu He et al. · Journal of the Science of Food and Agriculture · 2023 · 15 citations · Full text