Concepedia

Tatsuyuki Sugahara

TS

Statistics

Publications

25

Citations

598

H-Index

15

Active since

1975

Affiliations

Japan Nutrition University(Current)

Kagawa Junior College

Institute of Public Health

Seitoku University

University of Tsukuba

Tatsuyuki Sugahara is an author at Japan Nutrition University specializing in biochemistry, agriculture, and food analysis.

Publications per year

1975–2010

25

Publications

25

Nitrogen‐to‐Protein Conversion Factors for Some Cereal Products in Japan

Shinobu Fujihara, Hiroyuki Sasaki, Yukitoshi Aoyagi et al. · Journal of Food Science · 2008 · 119 citations

, , +17

Nitrogen‐to‐Protein Conversion Factors for Some Common Edible Mushrooms

Shinobu Fujihara, Atsuko Kasuga, Yasuo Aoyagi et al. · Journal of Food Science · 1995 · 49 citations

, , +13

Deodorization with Ku-ding-cha Containing a Large Amount of Caffeoyl Quinic Acid Derivatives

Osamu Negishi, Yukiko Negishi, Fumiyoshi Yamaguchi et al. · Journal of Agricultural and Food Chemistry · 2004 · 46 citations

, , +8

Composition of local and purchased foods consumed by the Gidra in Lowland Papua

Ryutaro Ohtsuka, Toshio Kawabe, Tsukasa Inaoka et al. · Ecology of Food and Nutrition · 1984 · 32 citations

, , +12

Studies on free sugars and free sugaralcohols of mushrooms.

Hiroshi Yoshida, Tatsuyuki Sugahara, Junzo HAYASHI · NIPPON SHOKUHIN KOGYO GAKKAISHI · 1984 · 28 citations · Full text

, , +3

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