Concepedia

Stella G. Uzogara

SG

Statistics

Publications

7

Citations

425

H-Index

7

Active since

1988

Affiliations

King's College London(Current)

University of Port Harcourt

Stella G. Uzogara is an author at King's College London specializing in agriculture, food science, and food processing.

Publications per year

1988–2000

7

Publications

7

The impact of genetic modification of human foods in the 21st century

Stella G. Uzogara · Biotechnology Advances · 2000 · 268 citations

Agriculture, Genetics, Nutrition +14

Changes in some antinutrients of cowpeas (Vigna unguiculata) processed with ‘kanwa’ alkaline salt

Stella G. Uzogara, I. D. Morton, John W. Daniel · Plant Foods for Human Nutrition · 1990 · 51 citations

Agriculture, Agronomy, Food Science +12

Quality changes and mineral content of cowpea (Vigna unguiculata L. Walp) seeds processed with ‘Kanwa’ alkaline salt

Stella G. Uzogara, I. D. Morton, John W. Daniel · Food Chemistry · 1988 · 51 citations

Agriculture, Agronomy, Plant Sciences +17

INFLUENCE OF VARIOUS SALTS IN THE COOKING WATER ON PECTIN LOSSES AND COOKED TEXTURE OF COWPEAS (VIGNA UNGUICULATA)

Stella G. Uzogara, I. D. Morton, John W. Daniel · Journal of Food Biochemistry · 1990 · 14 citations

Agriculture, Agronomy, Food Science +17

Influence of heat processing of African yam bean seed (Sphenostylis stenocarpa) flour on the growth and organ weights of rats

Eugene N. Onyeike, E.O. Ayalogu, Stella G. Uzogara · Plant Foods for Human Nutrition · 1995 · 14 citations

Agriculture, Food Science, Nutritional Sciences +7

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