Alexandre José de Melo Queiroz

Drying kinetics and physical and chemical characterization of white-fleshed ‘pitaya’ peels

Francislaine Suélia dos Santos, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz et al. · Revista Brasileira de Engenharia Agrícola e Ambiental · 2017 · 42 citations · Full text

Agriculture, Food Science, Food Analysis +5

The Temperature Influence on Drying Kinetics and Physico-Chemical Properties of Pomegranate Peels and Seeds

Roberta de Oliveira Sousa Wanderley, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz et al. · Foods · 2023 · 36 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Study on Drying of Black Rice (Oryza sativa L.) Grains: Physical-Chemical and Bioactive Quality

Newton Carlos Santos, W. P. Silva, Sâmela Leal Barros et al. · Journal of Agricultural Science · 2019 · 29 citations · Full text

Agriculture, Agronomy, Food Science +17

Effect of drying temperature on antioxidant activity, phenolic compound profile and hygroscopic behavior of pomegranate peel and seed flours

Roberta de Oliveira Sousa Wanderley, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz et al. · LWT · 2023 · 29 citations · Full text

Agriculture, Food Science, Food Analysis +15

Mathematical modeling and thermodynamic properties of the drying kinetics of trapiá residues

Henrique Valentim Moura, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz et al. · Journal of Food Process Engineering · 2021 · 28 citations

Agriculture, Food Science, Food Engineering +13