Statistics
Publications
5
Citations
351
H-Index
5
Active since
2019
Parastou Farshi is an author at Kansas State University specializing in agriculture, food science, and food chemistry.
Publications per year
2019–2023
5
5
Mycoproteins as safe meat substitutes
Fataneh Hashempour‐Baltork, Kianoush Khosravi‐Darani, Hedayat Hosseini et al. · Journal of Cleaner Production · 2020 · 175 citations
Agriculture, Food Science, Nutrition +11
Whey protein isolate-guar gum stabilized cumin seed oil nanoemulsion
Parastou Farshi, Mahnaz Tabibiazar, Marjan Ghorbani et al. · Food Bioscience · 2019 · 70 citations
Mir-Michael Mousavi, Mohammadali Torbati, Parastou Farshi et al. · Advanced Pharmaceutical Bulletin · 2020 · 16 citations · Full text
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