K. Yotsuyanagi

Inorganic Contaminants in Bee Pollen from Southeastern Brazil

Marcelo Antônio Morgano, Márcia Cristina Teixeira Martins, Luana Cristina Rabonato et al. · Journal of Agricultural and Food Chemistry · 2010 · 82 citations

Acerola nectar with added microencapsulated probiotic

Adriane Elisabete Costa Antunes, Alcina Maria Liserre, Alba Lucia Andrade Coelho et al. · LWT · 2013 · 80 citations

Probiotic, Biomanufacturing, Biotechnology +3

A comprehensive investigation of the mineral composition of brazilian bee pollen: geographic and seasonal variations and contribution to human diet

Marcelo Antônio Morgano, Márcia Cristina Teixeira Martins, Luana Cristina Rabonato et al. · Journal of the Brazilian Chemical Society · 2012 · 77 citations · Full text

Nutrition, Biogeochemistry, Engineering +14

Elimination of cyanogenic compounds from bamboo shoots Dendrocalamus giganteus Munro

Vera Lúcia Pupo Ferreira, K. Yotsuyanagi, Cássia Regina Limonta Carvalho · Tropical Science · 1995 · 39 citations

Biology, Plant Analysis, Engineering +7

Effect of Temperature and Relative Humidity during Transportation on Green Coffee Bean Moisture Content and Ochratoxin A Production

H. A. Palácios-Cabrera, Hilary Castle de Menezes, Beatriz Thie Iamanaka et al. · Journal of Food Protection · 2007 · 22 citations

Food Chemistry, Health Sciences, Food Preservation +3