Concepedia

Evaluation of bromine and iodine content of milk whey proteins combining digestion by microwave-induced combustion and ICP-MS determination

Sabrina Vieira da Silva, Rochele S. Picoloto, Érico M.M. Flores, Róger Wagner, Neila Sílvia Pereira dos Santos Richards, Juliano Smanioto Barin

Food Chemistry · 2015 · 32 citations · 10 references

DOI

Concepts

References

10

Encyclopedia of Toxicology

Choice Reviews Online · 2014 · 891 citations

Acid interferences in atomic spectrometry: analyte signal effects and subsequent reduction

Jean‐Michel Mermet · Spectrochimica Acta Part B Atomic Spectroscopy · 1999 · 190 citations

, , +11

Determination of Halogens in Coal after Digestion Using the Microwave-Induced Combustion Technique

Érico M.M. Flores, Márcia F. Mesko, Diogo P. Moraes et al. · Analytical Chemistry · 2008 · 133 citations

, , +15

Iodine determination in food by inductively coupled plasma mass spectrometry after digestion by microwave-induced combustion

Márcia F. Mesko, Paola A. Mello, Cezar A. Bizzi et al. · Analytical and Bioanalytical Chemistry · 2010 · 104 citations

, , +14

Selected trace and ultratrace elements: Biological role, content in feed and requirements in animal nutrition – Elements for risk assessment

Marleen Van paemel, Noël Dierick, Geert Janssens et al. · EFSA Supporting Publications · 2010 · 104 citations

, , +16