Concepedia

Protein, mineral and amino acid content of some Cameroonian traditional dishes prepared from pumpkin (Cucurbita maxima Duch.)

Roger Ponka, Armand Abdou Bouba, Élie Fokou, Sylvia Tabot Tambe, Eric Beaucher, Michel Piot, Joëlle Léonil, Frédéric Gaucheron

Journal of Food Composition and Analysis · 2015 · 20 citations · 22 references

DOI

Concepts

References

22

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Automatic Recording Apparatus for Use in Chromatography of Amino Acids

D. Spackman, William H. Stein, Stanford Moore · Analytical Chemistry · 1958 · 9.6K citations

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Dietary Reference Intakes

Paula R. Trumbo, Allison A. Yates, Sandra A. Schlicker et al. · Journal of the American Dietetic Association · 2001 · 4.9K citations

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FOOD AND NUTRITION BOARD

its Panel on Folate, Other B Vitamins · 1998 · 964 citations

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The Importance of Zinc in Human Nutrition and Estimation of the Global Prevalence of Zinc Deficiency

Kenneth H. Brown, Sara Wuehler, Jan Peerson · Food and Nutrition Bulletin · 2001 · 440 citations · Full text

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