Effect of novel phage cocktail on Salmonella recovered from broiler sources and its anti-biofilm effect on food contact surface model

Antibiotic Resistance in Salmonella Typhimurium Isolates Recovered From the Food Chain Through National Antimicrobial Resistance Monitoring System Between 1996 and 2016

Xuchu Wang, Silpak Biswas, Narayan Paudyal et al. · Frontiers in Microbiology · 2019 · 282 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +15

Application of a Phage Cocktail for Control of Salmonella in Foods and Reducing Biofilms

Md. Sharifull Islam, Yang Zhou, Lu Liang et al. · Viruses · 2019 · 167 citations · Full text

Agriculture, Food Science, Microbiology +17

Effective inhibition of Salmonella Typhimurium in fresh produce by a phage cocktail targeting multiple host receptors

Jaewoo Bai, Byeonghwa Jeon, Sangryeol Ryu · Food Microbiology · 2018 · 134 citations

Life Sciences, Food Science, Microbiology +15

Phage cocktail SalmoFREE® reduces Salmonella on a commercial broiler farm

Viviana Clavijo, Sergio Álvarez-Hernández, Juan Farfán et al. · Poultry Science · 2019 · 129 citations · Full text

Agriculture, Microbiology, Poultry Science +17

Isolation and application of bacteriophages to reduce Salmonella contamination in raw chicken meat

Hoang Minh Duc, Hoang Minh Son, Ken–ichi Honjoh et al. · LWT · 2018 · 127 citations

Agriculture, Food Science, Microbiology +14