Wattana Pelyuntha

Cell-free supernatants from cultures of lactic acid bacteria isolated from fermented grape as biocontrol against <i>Salmonella</i> Typhi and <i>Salmonella</i> Typhimurium virulence via autoinducer-2 and biofilm interference

Wattana Pelyuntha, Chaiyavat Chaiyasut, Duangporn Kantachote et al. · PeerJ · 2019 · 52 citations · Full text

Isolation and Characterization of Potential Salmonella Phages Targeting Multidrug-Resistant and Major Serovars of Salmonella Derived From Broiler Production Chain in Thailand

Wattana Pelyuntha, Ruttayaporn Ngasaman, Mingkwan Yingkajorn et al. · Frontiers in Microbiology · 2021 · 34 citations · Full text

Combined effects of Salmonella phage cocktail and organic acid for controlling Salmonella Enteritidis in chicken meat

Wattana Pelyuntha, Kitiya Vongkamjan · Food Control · 2021 · 32 citations

Microbial Contamination, Foodborne Illness, Organic Acid +10

Organic acids and 2,4-Di- <i>tert</i> -butylphenol: major compounds of <i>Weissella confusa</i> WM36 cell-free supernatant against growth, survival and virulence of <i>Salmonella</i> Typhi

Wattana Pelyuntha, Chaiyavat Chaiyasut, Duangporn Kantachote et al. · PeerJ · 2020 · 31 citations · Full text

Oral Administration of a Phage Cocktail to Reduce Salmonella Colonization in Broiler Gastrointestinal Tract—A Pilot Study

Wattana Pelyuntha, Ananya Yafa, Ruttayaporn Ngasaman et al. · Animals · 2022 · 23 citations · Full text