Concepedia

Optimization and evaluation of Atrina pectinata polysaccharides recovered by subcritical water extraction: A promising path to natural products

Jin‐Seok Park, Ji‐Min Han, Ye-Seul Park, Yuna Shin, Ye-Ryeon Shin, Byung‐Soo Chun, Hee-Jeong Lee

International Journal of Biological Macromolecules · 2024 · 19 citations · 47 references

DOI

Concepts

References

47

Colorimetric Method for Determination of Sugars and Related Substances

Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51.8K citations

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Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

Gail Lorenz Miller · Analytical Chemistry · 1959 · 28.7K citations

, , +9

The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay

Iris F. F. Benzie, JJ Strain · Analytical Biochemistry · 1996 · 22.5K citations

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Chemical, Functional, and Structural Properties of Spent Coffee Grounds and Coffee Silverskin

Lina F. Ballesteros, J. A. Teixeira, Solange I. Mussatto · Food and Bioprocess Technology · 2014 · 853 citations · Full text

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Shellfish: Nutritive Value, Health Benefits, and Consumer Safety

V. Venugopal, K. Gopakumar · Comprehensive Reviews in Food Science and Food Safety · 2017 · 366 citations

, , +17