Alternative for natural sweeteners: Improving the use of stevia as a source of steviol glycosides - Concepedia

Concepedia

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Alternative for natural sweeteners: Improving the use of stevia as a source of steviol glycosides

14

Citations

84

References

2023

Year

Marcos Vinícius Silva de Andrade, Simone Ribeiro Lucho, Renato Delmondez de Castro, Paulo R. Ribeiro

Industrial Crops and Products

Food ChemistryNutritionFood Bioactive CompoundMedicineGlycobiologyNatural SweetenersPhytochemicalPhytochemistryPharmacologySteviol Glycosides

References

	Year	Citations

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