Food Research International · 2023 · 15 citations · 15 references
PharmacyNutritional SciencesPharmacologyBioavailabilityFood ChemistryInflammationAnti-inflammatory PharmacologyAntioxidant DefenseBioactive Food ComponentsBioactive Natural ProductsBioavailability EnhancementInflammation PharmacologyAnti-inflammatory ActivityAnti-inflammatory Natural ProductsBioactive ConstituentsBioactive Plant CompoundsDietary AntioxidantsPhytochemical Composition
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Absorption and metabolism of yerba mate phenolic compounds in humans
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Gut microbiome mediates the protective effects of exercise after myocardial infarction
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