Concepedia

Recent Advances in the Processing of Agri-food By-products by Subcritical Water

Josiel Martins Costa, Monique Martins Strieder, Marleny D.A. Saldaña, Maurı́cio A. Rostagno, Tânia Forster‐Carneiro

Food and Bioprocess Technology · 2023 · 52 citations · 90 references

DOI

Concepts

References

90

Fermentation of lignocellulosic hydrolysates. II: inhibitors and mechanisms of inhibition

Eva Palmqvist, Bärbel Hahn‐Hägerdal · Bioresource Technology · 2000 · 2.5K citations

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Furfural: a renewable and versatile platform molecule for the synthesis of chemicals and fuels

R. Mariscal, Pedro Maireles‐Torres, Manuel Ojeda et al. · Energy & Environmental Science · 2016 · 1.6K citations

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An overview of the traditional and innovative approaches for pectin extraction from plant food wastes and by-products: Ultrasound-, microwaves-, and enzyme-assisted extraction

Mirela Marić, Antonela Ninčević Grassino, Zhenzhou Zhu et al. · Trends in Food Science & Technology · 2018 · 645 citations

, , +17

Near critical and supercritical water. Part I. Hydrolytic and hydrothermal processes

Gerd Brunner · The Journal of Supercritical Fluids · 2008 · 613 citations

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Domino Reaction Catalyzed by Zeolites with Brønsted and Lewis Acid Sites for the Production of γ‐Valerolactone from Furfural

Linh Bui, Helen Luo, William R. Gunther et al. · Angewandte Chemie International Edition · 2013 · 455 citations

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