Concepedia
Food Research International · 2023 · 35 citations · 60 references
Natural SciencesMaterials EngineeringMaterials ScienceAdditive ManufacturingBiomaterialsPolymer Chemistry3D PrintingFood GelsGelsHydrogelsPectin ChemistryPolymer ProductionGelation MechanismsPectin GelationPrinting Technologies
60
Nanoemulsions versus microemulsions: terminology, differences, and similarities
David Julian McClements · Soft Matter · 2011 · 1.7K citations
Pharmacy, Chemical Engineering, Pharmaceutics +17
An introduction to the mechanical properties of solid polymers
Choice Reviews Online · 2004 · 1.3K citations
Natural Sciences, Materials Engineering, Materials Science +17
Metabolism of Anthocyanins by Human Gut Microflora and Their Influence on Gut Bacterial Growth
María Eugenia Hidalgo, Marı́a José Oruña-Concha, Sofía Kolida et al. · Journal of Agricultural and Food Chemistry · 2012 · 458 citations
Agriculture, Microbiology, Nutrition +13
An overview on preparation of emulsion-filled gels and emulsion particulate gels
Toktam Farjami, Ashkan Madadlou · Trends in Food Science & Technology · 2019 · 453 citations · Full text
Natural Sciences, Materials Engineering, Materials Science +14
Improving the bioavailability of phenolic compounds by loading them within lipid-based nanocarriers
Afshin Faridi Esfanjani, Elham Assadpour, Seid Mahdi Jafari · Trends in Food Science & Technology · 2018 · 400 citations
Pharmacy, Pharmaceutics, Pharmacokinetics +14