Concepedia

Combination of response surface methodology and UPLC-QTOF-MSE for phenolic compounds analysis from Cinnamomum cassia bark as a novel antifungal agent

Kenza Bedjaoui, Amine Belbahi, Farid Dahmoune, Sabrina Djebari, Magdalena Wrona, Hana Soualah-alila, Nassime Nabet, Ourdia‐Nouara Kernou, Khodir Madani

Journal of Food Measurement & Characterization · 2023 · 10 citations · 83 references

DOI

Concepts

References

83

Structure-antioxidant activity relationships of flavonoids and phenolic acids

Catherine Rice‐Evans, Nicholas J. Miller, George Paganga · Free Radical Biology and Medicine · 1996 · 8.9K citations

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Antimicrobial properties of tannins

Augustin Scalbert · Phytochemistry · 1991 · 2.3K citations

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Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components

Morten Hyldgaard, Tina Mygind, Rikke Louise Meyer · Frontiers in Microbiology · 2012 · 2.1K citations · Full text

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Recent advances in extraction of nutraceuticals from plants

Lijun Wang, Curtis L. Weller · Trends in Food Science & Technology · 2006 · 2K citations

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Green Extraction of Natural Products: Concept and Principles

Farid Chemat, Maryline Abert Vian, Giancarlo Cravotto · International Journal of Molecular Sciences · 2012 · 1.8K citations · Full text

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