Development of Antimicrobial Active Food Packaging Film Based on Gelatin/Dialdehyde Quince Seed Gum Incorporated with Apple Peel Polyphenols - Concepedia

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Development of Antimicrobial Active Food Packaging Film Based on Gelatin/Dialdehyde Quince Seed Gum Incorporated with Apple Peel Polyphenols

44

Citations

72

References

2022

Year

Leila Yavari Maroufi, Nasim Shahabi, Mitra dokht Ghanbarzadeh, Marjan Ghorbani

Food and Bioprocess Technology

Food ChemistryAntimicrobial PackagingApple Peel PolyphenolsFood PackagingEdible PackagingEdible FilmFood EngineeringMicrobiologyActive PackagingFood SafetyHealth Sciences

References

	Year	Citations

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