Keemun black tea: Tracing its narrow-geographic origins using comprehensive elemental fingerprinting and chemometrics

Assessment of PLSDA cross validation

Johan A. Westerhuis, Huub C. J. Hoefsloot, Suzanne Smit et al. · Metabolomics · 2008 · 1.4K citations · Full text

Engineering, Diagnosis, Metabolomic Profiling +21

Trends in Chemometrics: Food Authentication, Microbiology, and Effects of Processing

Daniel Granato, Predrag Putnik, Danijela Bursać Kovačević et al. · Comprehensive Reviews in Food Science and Food Safety · 2018 · 417 citations

Application of trace element and stable isotope signatures to determine the provenance of tea (Camellia sinensis) samples

Tamara S. Pilgrim, R. J. Watling, Kliti Grice · Food Chemistry · 2008 · 149 citations

Isotope Analysis, Environmental Chemistry, Engineering +8

An emerging strategy for evaluating the grades of Keemun black tea by combinatory liquid chromatography-Orbitrap mass spectrometry-based untargeted metabolomics and inhibition effects on α-glucosidase and α-amylase

Xuemei Guo, Piaopiao Long, Qilu Meng et al. · Food Chemistry · 2017 · 128 citations

Keemun Black Tea, Biochemistry, Inhibition Effects +8

Relationship between multi-element composition in tea leaves and in provenance soils for geographical traceability

Haiyan Zhao, Shuangling Zhang, Zhiwei Zhang · Food Control · 2017 · 105 citations

Environmental Chemistry, Biogeochemistry, Environmental Monitoring +7