Use of headspace GC/MS combined with chemometric analysis to identify the geographic origins of black tea

Jing Yun, Chuanjian Cui, Shihua Zhang, +5

Food Chemistry

Chemometric AnalysisMedicineHeadspace Gc/msBlack TeaAnalytical Chemistry +3

Determination of quality constituents in the young leaves of albino tea cultivars

Feng Lin, Mingjun Gao, Ruyan Hou, +4

Food Chemistry

Food ChemistryBotanyYoung LeavesAlbino Tea CultivarsPhytochemistry +3

Real-Time and <i>in Situ</i> Monitoring of Pesticide Penetration in Edible Leaves by Surface-Enhanced Raman Scattering Mapping

Tianxi Yang, Zhiyun Zhang, Bin Zhao, +4

Analytical Chemistry

Pesticide PenetrationEngineeringPesticide-residue AnalysisSurface-enhanced Raman ScatteringChemistry +15

Adsorption of nitrate and phosphate from aqueous solution using amine cross-linked tea wastes

Huanhuan Qiao, Liping Mei, Guijie Chen, +6

Applied Surface Science

Chemical EngineeringEnvironmental ChemistryEngineeringEnvironmental EngineeringAqueous Solution +5

Optimized combination of dilution and refined QuEChERS to overcome matrix effects of six types of tea for determination eight neonicotinoid insecticides by ultra performance liquid chromatography–electrospray tandem mass spectrometry

Weiting Jiao, Yu Xiao, Xiao-San Qian, +4

Food Chemistry

Matrix EffectsMedicineMass SpectrometryToxicologyAnalytical Chemistry +7

Nanoemulsion delivery system of tea polyphenols enhanced the bioavailability of catechins in rats

Yunru Peng, Qilu Meng, Jie Zhou, +5

Food Chemistry

Tea PolyphenolsNanomedicinePhytochemicalNanoemulsion Delivery SystemPharmacology +2

A comparative analysis for the volatile compounds of various Chinese dark teas using combinatory metabolomics and fungal solid-state fermentation

Luting Cao, Xuemei Guo, Guangjin Liu, +5

Journal of Food and Drug Analysis

FlavoromicsMetabolomic ProfilingOther CdtsSecondary MetaboliteDiagnostic Volatile Compounds +16

One-step synthesis of zirconium dioxide-biochar derived from Camellia oleifera seed shell with enhanced removal capacity for fluoride from water

Liping Mei, Huanhuan Qiao, Fei Ke, +4

Applied Surface Science

Chemical EngineeringBiocharEngineeringBioenergyBiorefinery Product +5

Alteration of the Nonsystemic Behavior of the Pesticide Ferbam on Tea Leaves by Engineered Gold Nanoparticles

Ruyan Hou, Zhiyun Zhang, Shintaro Pang, +3

Environmental Science & Technology

EngineeringMetal NanoparticlesSurface-enhanced Raman ScatteringFerbam-aunps ComplexBio-based Nanomaterials +16

Adsorptive removal of fluoride from drinking water using porous starch loaded with common metal ions

Lingyun Xu, Guijie Chen, Chuanyi Peng, +6

Carbohydrate Polymers

Chemical EngineeringAdsorptive RemovalEngineeringEnvironmental EngineeringPorous Starch +7