Novel Lecithin-based Oleogels and Oleogel Emulsions Delay Lipid Oxidation and Extend Probiotic Bacteria Survival

Edible oleogels: structure and health implications.

Alejandro G. Marangoni, Nissim Garti · 2011 · 269 citations

Agriculture, Food Science, Food Chemistry +8

The effects of the DDS-1 strain of lactobacillus on symptomatic relief for lactose intolerance - a randomized, double-blind, placebo-controlled, crossover clinical trial

Michael N. Pakdaman, Jay Udani, Jhanna Pamela Molina et al. · Nutrition Journal · 2015 · 80 citations · Full text

Agriculture, Microbiology, Nutrition +14

Comparison of the pomegranate seed oil organogels of carnauba wax and monoglyceride

Mustafa Öğütcü, Emin Yılmaz · Journal of Applied Polymer Science · 2014 · 44 citations

Agriculture, Food Science, Nutritional Sciences +14

ORGANOGEL: FACTORS AND ITS IMPORTANCE

Nigar Kadar Mujawar, Sangramsinh Laxman Ghatage, Veerendra C. Yeligar · 2014 · 26 citations

Natural Sciences, Materials Engineering, Materials Science +14