Concepedia

Nuria C. Acevedo

NC

46

Publications

2.9K

Citations

33

H-Index

2005

Active since

Affiliations

Iowa State University(Current)

University of Guelph

Fundación Ciencias Exactas y Naturales

Ames National Laboratory

Universidad de Buenos Aires

Nuria C. Acevedo is an author at Iowa State University specializing in food engineering, engineering, and health sciences.

ORCID

Top concepts

Publications per year

2005–2023

46

Publications

46

Structure and functionality of edible fats

Alejandro G. Marangoni, Nuria C. Acevedo, Fatemeh Maleky et al. · Soft Matter · 2011 · 274 citations

, , +19

Characterization of the Nanoscale in Triacylglycerol Crystal Networks

Nuria C. Acevedo, Alejandro G. Marangoni · Crystal Growth & Design · 2010 · 207 citations

Replacement of pork fat in frankfurter-type sausages by soybean oil oleogels structured with rice bran wax

Taylor L. Wolfer, Nuria C. Acevedo, Kenneth J. Prusa et al. · Meat Science · 2018 · 156 citations

, , +8

Development and characterization of a novel soy lecithin-stearic acid and whey protein concentrate bigel system for potential edible applications

Mark Bollom, Stephanie Clark, Nuria C. Acevedo · Food Hydrocolloids · 2019 · 128 citations

, , +10

3D printing of extended-release tablets of theophylline using hydroxypropyl methylcellulose (HPMC) hydrogels

Yiliang Cheng, Hantang Qin, Nuria C. Acevedo et al. · International Journal of Pharmaceutics · 2020 · 127 citations

, , +6

Rows per page

1–5 of 46