Concepedia

Kinetics of glucosinolate hydrolysis by myrosinase in Brassicaceae tissues: A high-performance liquid chromatography approach

Alessio Pardini, Gabriella Tamasi, Federica De Rocco, Claudia Bonechi, Marco Consumi, Gemma Leone, Agnese Magnani, Claudio Rossi

Food Chemistry · 2021 · 32 citations · 30 references

DOI

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References

30

The myrosinase‐glucosinolate system, its organisation and biochemistry

Atle M. Bones, John T. Rossiter · Physiologia Plantarum · 1996 · 745 citations

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On the Circular Bioeconomy and Decoupling: Implications for Sustainable Growth

Mario Giampietro · Ecological Economics · 2019 · 361 citations · Full text

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The ‘mustard oil bomb’: not so easy to assemble?! Localization, expression and distribution of the components of the myrosinase enzyme system

Ralph Kissen, John T. Rossiter, Atle M. Bones · Phytochemistry Reviews · 2008 · 251 citations

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Glucosinolates and biofumigation: fate of glucosinolates and their hydrolysis products in soil

Anne Louise Gimsing, John A. Kirkegaard · Phytochemistry Reviews · 2008 · 238 citations

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Quantitative determination of intact glucosinolates in broccoli, broccoli sprouts, Brussels sprouts, and cauliflower by high-performance liquid chromatography–electrospray ionization–tandem mass spectrometry

Qingguo Tian, Robin A. Rosselot, Steven J. Schwartz · Analytical Biochemistry · 2005 · 188 citations

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