Innovative Food Science & Emerging Technologies · 2020 · 28 citations · 30 references
EngineeringMaterials EngineeringMaterials ScienceComputational Materials ScienceHeat TransferMicrowave EngineeringHeat ConductionHeat Transfer ModelingMicrowave Device SimulationMicrowave MaterialsMicrowave MeasurementsMicrowave SpectroscopyCharacterization Of Microwave MaterialsMaterial Property ModelingMicrowave Absorbing MaterialsMicrowave AbsorptionMicrowave Circuit SimulationMicrowave HeatingPower Absorption In MaterialsThawing Conditions
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Food engineering and process applications
Marc Le Maguer, P. Jelen · 1986 · 335 citations
Advances in microwave food processing
James H. Giese · Food technology · 1992 · 160 citations