G. S. V. Raghavan

An Overview of Microwave Processing and Dielectric Properties of Agri-food Materials

M. S. Venkatesh, G. S. V. Raghavan · Biosystems Engineering · 2004 · 679 citations

Natural Sciences, Food Science, Materials Engineering +16

Bibliometric analysis of global research trends on microbial fuel cells using Scopus database

Jauharah Md Khudzari, Jiby Kurian, B. Tartakovsky et al. · Biochemical Engineering Journal · 2018 · 345 citations

Life Sciences, Biotechnology, Environmental Engineering +17

Microwave-assisted convective air drying of thin layer carrots

D.G. Prabhanjan, Hosahalli S. Ramaswamy, G. S. V. Raghavan · Journal of Food Engineering · 1995 · 330 citations

Agriculture, Agricultural Engineering, Food Science +12

Comparison of heat transfer rates between a straight tube heat exchanger and a helically coiled heat exchanger

D.G. Prabhanjan, G. S. V. Raghavan, Timothy J. Rennie · International Communications in Heat and Mass Transfer · 2002 · 299 citations

Engineering, Mechanical Engineering, Heat Transfer +14

Kinetics of astaxanthin degradation and color changes of dried shrimp during storage

Chalida Niamnuy, Sakamon Devahastin, Somchart Soponronnarit et al. · Journal of Food Engineering · 2008 · 190 citations

Agriculture, Biochemistry, Food Science +15