Concepedia

Stability and bioaccessibility during ex vivo digestion of glucoraphenin and glucoraphasatin from Matthiola incana (L.) R. Br.

Ivica Blažević, Azra Đulović, Franko Burčul, Marijana Popović, Sabine Montaut, Tea Bilušić, Ivana Vrca, Joško Markić, Ivica Ljubenkov, Mirko Ruščić,

Journal of Food Composition and Analysis · 2020 · 12 citations · 28 references

DOI

Concepts

References

28

Variation of glucosinolate accumulation among different organs and developmental stages of Arabidopsis thaliana

P. D. Brown, Michael Reichelt, Jonathan Gershenzon · Phytochemistry · 2003 · 923 citations

, , +9

Isothiocyanates, nitriles and thiocyanates as products of autolysis of glucosinolates in Cruciferae

R. A. Cole · Phytochemistry · 1976 · 320 citations

, , +9

Glucosinolate hydrolysis products from various plant sources: pH effects, isolation, and purification

Steven F. Vaughn, Mark A. Berhow · Industrial Crops and Products · 2004 · 200 citations

, , +16

Screening Crucifer Seeds as Sources of Specific Intact Glucosinolates Using Ion-Pair High-Performance Liquid Chromatography Negative Ion Electrospray Mass Spectrometry

Richard N. Bennett, Fred A. Mellon, Paul A. Kroon · Journal of Agricultural and Food Chemistry · 2004 · 184 citations

, , +13

Metabolism of sinigrin (2-propenyl glucosinolate) by the human colonic microflora in a dynamic in vitro large-intestinal model

Cyrille Krul, Christèle Humblot, Catherine Philippe et al. · Carcinogenesis · 2002 · 154 citations

, , +8