Subcritical fluid extraction treatment on egg yolk: Product characterization

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Jordi Folch, Marjorie B. Lees, G H S Stanley · Journal of Biological Chemistry · 1957 · 64.9K citations · Full text

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Analysis of Long-Chain Fatty Acids by Gas-Liquid Chromatography

Wilhelm Stoffel, Florence. Chu, E. H. Ahrens · Analytical Chemistry · 1959 · 928 citations

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Egg yolk protein gels and emulsions

V. Kiosseoglou · Current Opinion in Colloid & Interface Science · 2003 · 164 citations

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Extraction of crambe seed oil using subcritical propane: Kinetics, characterization and modeling

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Extraction of Grape Seed Oil Using Compressed Carbon Dioxide and Propane: Extraction Yields and Characterization of Free Glycerol Compounds

Lisiane dos Santos Freitas, J. Vladimir Oliveira, Cláudio Dariva et al. · Journal of Agricultural and Food Chemistry · 2008 · 97 citations

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