Isolation of Enterococcus faecium, characterization of its antimicrobial metabolites and viability in probiotic Minas Frescal cheese

Food and Agriculture Organization of the United Nations

T. Dalling · Permanent missions to the United Nations · 2022 · 5.4K citations

Food Sustainability, Local Food Systems, The United Nations +9

Guidelines for the evaluation of probiotics in food

Fao Who · Medical Entomology and Zoology · 2002 · 1.9K citations

Nutrition, Probiotic, Food Fermentation +6

Detection of glycopeptide resistance genotypes and identification to the species level of clinically relevant enterococci by PCR

Sylvie Dutka‐Malen, Stefan Evers, Patrice Courvalin · Journal of Clinical Microbiology · 1995 · 1.4K citations · Full text

Relevant Enterococci, Antibiotic Resistance, Drug Resistance +16

Molecular Screening of <i>Enterococcus</i> Virulence Determinants and Potential for Genetic Exchange between Food and Medical Isolates

Tracy Eaton, Michael J. Gasson · Applied and Environmental Microbiology · 2001 · 928 citations · Full text

Development of a Multiplex PCR for the Detection of <i>asa1</i> , <i>gelE</i> , <i>cylA</i> , <i>esp</i> , and <i>hyl</i> Genes in Enterococci and Survey for Virulence Determinants among European Hospital Isolates of <i>Enterococcus faecium</i>

Vanessa Vankerckhoven, Tim Van Autgaerden, Carl Vael et al. · Journal of Clinical Microbiology · 2004 · 578 citations · Full text