Publication | Closed Access
Effects of divergent ultrasound pretreatment on the structure of watermelon seed protein and the antioxidant activity of its hydrolysates
108
Citations
32
References
2019
Year
Food ChemistryWatermelon Seed ProteinBiochemistryDivergent Ultrasound PretreatmentFood BiophysicsAntioxidant ActivityAlternative Protein SourceFood EngineeringBiomolecular EngineeringHealth Sciences
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