Concepedia

Proximate composition and anti-nutritional factors of fava-bean (Vicia faba), green-pea and yellow-pea (Pisum sativum) flour

K.A. Millar, Eimear Gallagher, Róisín Burke, Sinéad N. McCarthy, Catherine Barry‐Ryan

Journal of Food Composition and Analysis · 2019 · 230 citations · 57 references

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References

57

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Heart disease and stroke statistics--2015 update: a report from the American Heart Association.

Dariush Mozaffarian, Emelia J. Benjamin, Alan S. Go et al. · PubMed · 2015 · 8.3K citations

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Heart Disease and Stroke Statistics—2014 Update

Alan S. Go, Dariush Mozaffarian, Véronique L. Roger et al. · Circulation · 2013 · 5.2K citations · Full text

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Heart disease and stroke statistics--2013 update: a report from the American Heart Association.

2013 · 2.6K citations · Full text

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Pulse proteins: Processing, characterization, functional properties and applications in food and feed

Joyce I. Boye, Fatemeh Zare, Alison Pletch · Food Research International · 2009 · 1.5K citations

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