Assessing consumer preferences for organic vs eco-labelled olive oils - Concepedia

Concepedia

Publication | Open Access

Assessing consumer preferences for organic vs eco-labelled olive oils

DOI Full Paper Access

42

Citations

47

References

2019

Year

Giacomo Giannoccaro, Domenico Carlucci, Ruggiero Sardaro, Luigi Roselli, Bernardo De Gennaro

Organic Agriculture

Consumer PreferencesFood MarketingManagementConsumer ResearchGreen ProductConsumer BehaviorFood QualityMarketingFood PolicyConsumer AttitudeHealth Sciences

References

	Year	Citations

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