Concepedia

Effect of Aloe vera gel coating enriched with Fagonia indica plant extract on physicochemical and antioxidant activity of sapodilla fruit during postharvest storage

Ghulam Khaliq, Muhammad Ramzan, Abdul Hameed Baloch

Food Chemistry · 2019 · 207 citations · 32 references

DOI

Concepts

References

32

Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

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The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals

Jia Zhishen, Tang Mengcheng, Jianming Wu · Food Chemistry · 1999 · 8.6K citations

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Antioxidant capacity of phenolic phytochemicals from various cultivars of plums

Dae‐Ok Kim, Seung Weon Jeong, Chang Yeol Lee · Food Chemistry · 2003 · 1.8K citations

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Role of Cell Wall Hydrolases in Fruit Ripening

Robert L. Fischer, A. B. Bennett · Annual Review of Plant Physiology and Plant Molecular Biology · 1991 · 693 citations

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Isolation and characterization of structural components of Aloe vera L. leaf pulp

Yifei Ni, Debra Turner, Kenneth M. Yates et al. · International Immunopharmacology · 2004 · 355 citations

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