Concepedia

Antidiabetic, dermatoprotective, antioxidant and chemical functionalities in Zizyphus lotus leaves and fruits

Ilias Marmouzi, Meryem El Jemli, Abdelhakim Bouyahya, Yahia Cherrah, Abdelaziz Bouklouze, Yvan Vander Heyden, My El Abbés Faouzi

Industrial Crops and Products · 2019 · 74 citations · 34 references

DOIFull text

Open access

Concepts

References

34

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Roberta Re, Nicoletta Pellegrini, Anna R. Proteggente et al. · Free Radical Biology and Medicine · 1999 · 25.6K citations

, , +11

Antioxidant Determinations by the Use of a Stable Free Radical

Marsden S. Blois · Nature · 1958 · 12.8K citations

, , +12

Studies on products of browning reaction. Antioxidative activities of products of browning reaction prepared from glucosamine.

Makoto Oyaizu · The Japanese Journal of Nutrition and Dietetics · 1986 · 7.6K citations · Full text

, , +6

Antioxidative properties of xanthan on the autoxidation of soybean oil in cyclodextrin emulsion

Kazuko Shimada, Kuniko. Fujikawa, Keiko. Yahara et al. · Journal of Agricultural and Food Chemistry · 1992 · 3.2K citations

, , +7

Principal component analysis

Rasmus Bro, Age K. Smilde · Analytical Methods · 2014 · 2.9K citations · Full text

, , +5