Biochemical, antioxidant properties and antimicrobial activity of different onion varieties in the Mediterranean area

Loredana Liguori, Giuseppina Adiletta, Filomena Nazzaro, Florinda Fratianni, Di Matteo Marisa, Donatella Albanese

Journal of Food Measurement & Characterization · 2019 · 67 citations · 40 references

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