Differences in fatty acid composition of gill and liver phospholipids between Steelhead trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) under declining temperatures - Concepedia

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Differences in fatty acid composition of gill and liver phospholipids between Steelhead trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) under declining temperatures

48

Citations

32

References

2018

Year

Chengyue Liu, Yangen Zhou, Kang Dong, Sun Da-jiang, Qinfeng Gao, Shuanglin Dong

BiologyLiver PhospholipidsOmega-3 Fatty AcidFishery SciencePhysiologySteelhead TroutMetabolismAtlantic Salmon

References

	Year	Citations

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