Concepedia

Publication | Closed Access

Potential of chitosan from mushroom waste to enhance quality and storability of fresh-cut melons

DOI

65

Citations

23

References

2018

Year

E. Poverenov, Hadar Arnon-Rips, Yana Zaitsev, Viki Bar, Ofer Danay, Batia Horev, Cristina Bilbao-Sáinz, Tara H. McHugh, Victor Rodov
Food Chemistry

References

YearCitations

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