Publication | Closed Access
Nutritional, functional and biological properties of insect proteins: Processes for obtaining, consumption and future challenges
240
Citations
47
References
2018
Year
BiologyNutritionFuture ChallengesBiochemistryNatural SciencesBiotechnologyInsect ProteinsBiological PropertiesAlternative Protein SourceNutritional ResponseFood ComponentProteomicsProtein Purification
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