29
Publications
1.6K
Citations
17
H-Index
2014
Active since
Anna Adámková is an author at Tomas Bata University in Zlín specializing in nutrition, agricultural economics, and health sciences.
Top concepts
NutritionAgricultural EconomicsHealthEngineeringPublic HealthEntomologyFood ChemistryFood SafetyFood QualityMetabolism
Publications per year
2014–2024
29
29
Nutritional and sensory quality of edible insects
Lenka Kouřimská, Anna Adámková · NFS Journal · 2016 · 593 citations · Full text
Effect of sex on the nutritional value of house cricket, Acheta domestica L.
Martin Kulma, Lenka Kouřimská, Vladimír Plachý et al. · Food Chemistry · 2018 · 116 citations
Nutritional Analysis of Red-Purple and White-Fleshed Pitaya (Hylocereus) Species
Şule Hilal Attar, Muhammet Ali GÜNDEŞLİ, Ipek Urün et al. · Molecules · 2022 · 94 citations · Full text
Anna Adámková, Lenka Kouřimská, Marie Borkovcová et al. · Potravinarstvo Slovak Journal of Food Sciences · 2016 · 73 citations · Full text
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