Food & Function · 2017 · 78 citations · 21 references
Life SciencesBotanyPharmacologyInflammationInnate ImmunityPlant BiochemistryCell Membrane DisruptionEpithelial Barrier BreakdownEpithelial Barrier FunctionIntestinal Barrier FunctionMucosal Barrier FunctionMucosal PermeabilityIntestinal Barrier IntegrityIntestinal Barrier PermeabilityIntestinal Epithelial Barrier FunctionNf-kappa B-dependent TranscriptionNf-κb SignalingParacellular TransportTransepithelial Electrical ResistanceTransepithelial Resistance
= 0.83) content in the ACRE. However, no correlation was observed between TEER and ACRE total AC, malvidin, or peonidin content. Results support a particular capacity of cyanidins and delphinidins in the protection of the intestinal barrier against inflammation-induced permeabilization, in part through the inhibition of the NF-κB pathway.
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