Isolation of Ochratoxin Producing Aspergilli from Green Coffee Beans of Different Origin

Ochratoxin A production by strains of Aspergillus niger var. niger

M.L. Abarca, M.R. Bragulat, G. Castellá et al. · Applied and Environmental Microbiology · 1994 · 439 citations · Full text

Life Sciences, Food Science, Microbiology +11

Dichloran-rose bengal medium for enumeration and isolation of molds from foods

A. Douglas King, Ailsa D. Hocking, John I. Pitt · Applied and Environmental Microbiology · 1979 · 386 citations · Full text

Agriculture, Food Science, Microbiology +15

Ochratoxin production by Aspergillus species

J. Varga, Éva Kevei, Edit Rinyu et al. · Applied and Environmental Microbiology · 1996 · 245 citations · Full text

Life Sciences, Microbiology, Diagnostic Microbiology +14

Immunochemical detection of ochratoxin A in black Aspergillus strains

József Téren, János Varga, Zsuzsanna Hamari et al. · Mycopathologia · 1996 · 225 citations

Life Sciences, Immunology, Microbiology +14

Effect of roasting on ochratoxin A level in green coffee beans inoculated with Aspergillus ochraceus

Haruo Tsubouchi, Katsuhiko Yamamoto, K. HISADA et al. · Mycopathologia · 1987 · 93 citations

Veterinary Medicine, Food Science, Food Analysis +14