Rapid strategies for the determination of sensory and chemical differences between a wealth of similar wines

Yohanna Alegre, María‐Pilar Sáenz‐Navajas, Vicente Ferreira, David García Pérez, Iosu Razquin, Purificación Hernández-Orte

European Food Research and Technology · 2017 · 23 citations · 38 references

Concepts

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